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for Add to soup
Time to prepare: 10 minutes
Difficulty: Easy
Ingredients |
1 Tbsp. Soft Butter
Pinch Of Salt
1/2 Tsp. Baking Powder
1 Egg
3 Tbsp. Flour
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Directions |
Cream butter and egg. Add flour and baking powder and salt. Bring soup to
a simmer and drop dough from teaspoon, cover pot and simmer covered for 8
minutes.
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Notes |
| Very easy, fast dumplings |
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Comments |
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