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Time to prepare: 10 to 15 minutes
Difficulty: Easy
Ingredients |
6 Tbsp. butter or margarine
1/2 cup brown sugar, packed
1 egg
1/2 tsp each vanilla and mint extracts
3/4 cup unbleached flour
3/4 cup toasted wheat germ
1/2 tsp. baking powder
1/2 to 1 cup chocolate chips
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Directions |
Cream butter and sugar. Beat in the egg, vanilla and mint extracts.
In separate bowl, combine flour, wheat germ and baking powder. Stir into the butter mixture. Add the chocolate chips.
Drop rounded tablespoonfuls of
batter onto a lightly buttered cookie sheet. Bake at 350°F for 10 to 12 minutes.
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Notes |
Shiny cookie sheets allow
cookies to bake evenly. Dark cookie sheets absorb heat faster and brown the crust too quickly. |
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Comments |
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